Transactions and journal entry
Journal entry for a restaurant
January 1: The restaurant buys $1,000 of food inventory from a supplier on credit.
Journal entry:
Debit: Food Inventory (Assets) $1,000
Credit: Accounts Payable (Liabilities) $1,000
January 3: The restaurant sells $2,000 of food and beverages to customers.
Journal entry:
Debit: Accounts Receivable (Asset) $2,000
Credit: Food and Beverage Sales (Revenue) $2,000
January 5: The restaurant pays $500 of rent for the month.
Journal entry:
Debit: Rent Expense $500
Credit: Cash $500
January 10: The restaurant pays $800 to its employees as wages.
Journal entry:
Debit: Wages Expense $800
Credit: Cash $800
January 15: The restaurant purchases additional food inventory for $500 in cash.
Journal entry:
Debit: Food Inventory $500
Credit: Cash $500
January 20: The restaurant receives $1,000 from customers for their outstanding accounts receivable balance.
Journal entry:
Debit: Cash $1,000
Credit: Accounts Receivable $1,000
January 25: The restaurant pays $200 for utilities for the month.
Journal entry:
Debit: Utilities Expense $200
Credit: Cash $200
January 30: The restaurant pays $1,000 to its supplier for the food inventory purchased on January 1.
Journal entry:
Debit: Accounts Payable (Liability) $1,000
Credit: Cash (Asset) $1,000
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